Apple Crisp!

I made some apple crisp for a friend's birthday.....too bad I helped her eat half of it :P

Here's the recipe:

1 cup all-purpose flour
3/4 cup rolled oats
1 cup brown sugar
1 teaspoon ground cinnamon
1/2 cup butter, softened
4 cups peeled, cored and diced apples
1/4 cup white sugar
1/2 tablespoon cornstarch
1/4 cup water
1/2 teaspoon vanilla extract
1 extra dash of cinnamon

1. Preheat oven to 350 degrees F (175 degrees C) and coat an 8x8 square pan with oil or non-stick spray.
2. In a medium bowl, combine flour, oats, brown sugar, cinnamon and butter. Cut the mixture until crumbly.
3. In a medium saucepan, combine white sugar, cornstarch, water, vanilla and an extra dash of cinnamon. Cook, stirring, until thick and clear, 10 minutes. Pour over apples in pan. Cover apples with crumble mixture.
4. Bake in preheated oven until bubbly and golden and the apples are cooked :D
5. Eat with vanilla ice cream....mmm.

The above recipe is my modification of an allrecipes.com recipe: http://allrecipes.com/Recipe/Apple-Crisp-II-2/Detail.aspx