I tried making a carrot cake on Sunday and what I got was a carrot blob :(
As you can see, one layer of the cake stuck to the pan...a lot! And I am sure I greased the pan.
The second layer was better, but this is still how the end product turned out:
Fortunately, it tasted good. I followed the recipe above, except I used 1 cup of white sugar and 1 cup of brown sugar, added a little nutmeg and I used walnuts instead of pecans. I think the cream cheese frosting was a little wet...maybe I didn't add enough sugar? Not my best creation....
Tuesday, April 22, 2008
Carrot cake
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2 comments:
Chris made me a carrot cake with the same recipe....he says I should bring you a piece to show you how it's done
i had people asking me about this carrot cake & shared the recipe with an examiner :)
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